One great thing about vacation time is food. And in this case, a stupid amount of food. Over at a friend’s place during this vacation, we decided it was time for a little seafood. In this case, shrimp. We went to a local fish market (yes, an amazing thing in the middle of a landlocked province like Saskatchewan) and picked up two trays of shrimp kabobs.
Roasted over the grill, and laid over rice, it was indeed a stupid amount of shrimp. Each tray contained 25 shrimp. It was filling to say the least. And cheap. Normally a meal like this would come to 17 bucks at a place like Red Lobster, complete with extra trimmings. For each plate, of which, we came out with two plates of 25 shrimp and rice. We paid a total of 19 bucks. For everything.
Five minutes per tray on the grill and it was all done, then the rice added. What a meal.
Later, great home made French onion soup.
Until the cheese hardens…
…keep ’em flyin’.
Turn the Page 